Muted nose, with maybe some dried apricot. Dry honeydew, grapefruit, roses. And what I can only describe as wet cardboard. Full bodies and will certainly stand up to most dishes.
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8/4/2014 - SanderB wrote: 87 Points
Muted nose, with maybe some dried apricot. Dry honeydew, grapefruit, roses. And what I can only describe as wet cardboard. Full bodies and will certainly stand up to most dishes.
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11/6/2011 - cos65 wrote:
very light dry melon flavors with enough bright acidity, but a perfect wine for cooking and lunch ***
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