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2012 Rhone Rangers Grand Tasting (San Francisco, Fort Mason Festival Pavillion): Red fruit, with a touch of garrigue aromas. Medium-bodied with cherry, plum and vanilla flavors. Blend of Mourvedre (60%), Syrah (23%), Grenache (14%), and Counoise (3%)
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3/25/2012 - Martin Redmond wrote: 87 Points
2012 Rhone Rangers Grand Tasting (San Francisco, Fort Mason Festival Pavillion): Red fruit, with a touch of garrigue aromas. Medium-bodied with cherry, plum and vanilla flavors. Blend of Mourvedre (60%), Syrah (23%), Grenache (14%), and Counoise (3%)
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