Wine Tasting Dinner at Mange Sud, Helsinki. Subtle mineral and fruity nose. On the palate light bodied, mineral, discreet citrus and tropical fruit. A nice basic chablis pairing well with scallops.
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11/12/2011 - Henman wrote: 87 Points
Wine Tasting Dinner at Mange Sud, Helsinki. Subtle mineral and fruity nose. On the palate light bodied, mineral, discreet citrus and tropical fruit. A nice basic chablis pairing well with scallops.
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2/15/2011 - midieh wrote:
Malolactic. Toasty finish.
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