Delicious wine. Red fruit, raspberry, tar, good acidity and sweetness. A tasty pairing with the venison curry with quinoa, with the pinot noir compatible with both the spice and the sweetness in the venison. Drink now.
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This wine was excellent with the butternut squash ravioli, which brought out the deep, red fruit flavors. Just ok with the roast herbal chicken. Drink now or hold.
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Tasty red fruit, raspberry and good acidity. Drink now or hold. Probably good with turkey and stuffing, but this wine was gone by the time the turkey was done!
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Shapely and strong right out of the gate. Supple and intense. Cherry and berry. This is vibrant and bright and will stay that way for a few years. Great work in a difficult vintage.
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12/29/2020 - TashNYC wrote: 92 Points
Delicious wine. Red fruit, raspberry, tar, good acidity and sweetness. A tasty pairing with the venison curry with quinoa, with the pinot noir compatible with both the spice and the sweetness in the venison. Drink now.
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4/7/2017 - TashNYC wrote: 91 Points
This wine was excellent with the butternut squash ravioli, which brought out the deep, red fruit flavors. Just ok with the roast herbal chicken. Drink now or hold.
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11/24/2016 - TashNYC wrote: 91 Points
Tasty red fruit, raspberry and good acidity. Drink now or hold. Probably good with turkey and stuffing, but this wine was gone by the time the turkey was done!
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11/16/2016 - ROrmand Likes this wine: 91 Points
Shapely and strong right out of the gate. Supple and intense. Cherry and berry. This is vibrant and bright and will stay that way for a few years. Great work in a difficult vintage.
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