WIMLNR. This wine just seems to keep fading with every bottle that we've opened as of late. If you have any of these people start popping them now and report back. I'm betting they need to go and go now.
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No formal notes. Opened and served immediately. Dark garnet color in the glass, slightly opaque throughout. Nose and palate are a bit muddled showing mostly red fruits including some currants on both. Light acidity and tannins, medium body. Blowing sediment. Seems to be fading a bit. Drink now.
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WIML89. The bottle had a bit more of cooked fruit like it had been heat damaged somewhere along the way. Overall these wines are definitely ready to go so drink up.
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Strong deep pink color, perfume and blackberry nose. Thick and aromatic, strong cassis at first, then green and black pepper. Others said tannic, but I don't taste that at all - very light, if any, tannins. Still, pleasant sipping, and easy to gulp as well. A good drink, but fairly average. I've had cheaper Spanish reds that rated higher.
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7/25/2015 - Bethesda Paul wrote: 89 Points
Opened nicely after decanted for two hours. Cherry notes. Not a big finish.
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6/19/2008 - wineismylife wrote:
WIMLNR. This wine just seems to keep fading with every bottle that we've opened as of late. If you have any of these people start popping them now and report back. I'm betting they need to go and go now.
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6/7/2008 - wineismylife wrote: 88 Points
WIML88
Tasted June 7, 2008.
No formal notes. Opened and served immediately. Dark garnet color in the glass, slightly opaque throughout. Nose and palate are a bit muddled showing mostly red fruits including some currants on both. Light acidity and tannins, medium body. Blowing sediment. Seems to be fading a bit. Drink now.
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4/28/2008 - wineismylife wrote: 89 Points
WIML89. The bottle had a bit more of cooked fruit like it had been heat damaged somewhere along the way. Overall these wines are definitely ready to go so drink up.
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2/22/2008 - eden93 wrote: 85 Points
Strong deep pink color, perfume and blackberry nose. Thick and aromatic, strong cassis at first, then green and black pepper. Others said tannic, but I don't taste that at all - very light, if any, tannins. Still, pleasant sipping, and easy to gulp as well. A good drink, but fairly average. I've had cheaper Spanish reds that rated higher.
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