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Drink at 16oC open/decant 30 mins before drinkiing
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Rich berry flavours with soft tannins and a lick of vanilla. Very good now but should improve further.
4/24/2015 - Clippy wrote:
Drink at 16oC open/decant 30 mins before drinkiing
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12/2/2014 - Kenton72 wrote: 88 Points
Rich berry flavours with soft tannins and a lick of vanilla. Very good now but should improve further.
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