Lunch at Quinta do Noval: A blend of tinta roriz, touriga francesa and tinta barrocca. Quite a porty nose with black fruit aromas. Good soft fruit. Fairly tannic and with a lot of acidity. A decent enough drop with the meal. Good.
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5/31/2003 - andrewstevenson.com wrote: 86 Points
Lunch at Quinta do Noval: A blend of tinta roriz, touriga francesa and tinta barrocca. Quite a porty nose with black fruit aromas. Good soft fruit. Fairly tannic and with a lot of acidity. A decent enough drop with the meal. Good.
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