Medium golden-straw, watery rim. Medium developing floral, acacia. honeysuckle aromas with melon and toasted oak(?). Dry, medium-medium (+) acidity, some tannin, medium alcohol and ditto body. Honeydew melon, peach, apricot, and floral notes, a tad spicy/vanilla(?). Velvety texture, layered, compex, and with good length and rather steely yet rich finish. Goes well with food. A nice wine, well crafted.
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5/23/2017 - Barolo Raymond wrote: 90 Points
Medium golden-straw, watery rim. Medium developing floral, acacia. honeysuckle aromas with melon and toasted oak(?). Dry, medium-medium (+) acidity, some tannin, medium alcohol and ditto body. Honeydew melon, peach, apricot, and floral notes, a tad spicy/vanilla(?). Velvety texture, layered, compex, and with good length and rather steely yet rich finish. Goes well with food. A nice wine, well crafted.
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5/14/2017 - suburbanfrog Likes this wine: 90 Points
Very impressive Texas Viognier. Compares very favorably with some of the better west coast Viogniers!
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7/18/2016 - suburbanfrog Likes this wine: 90 Points
Very nice Viognier. Great nose and a steely acidity.
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