Quite heavily oak with medium+ intense aromas of coffee grounds, black tea, lingonberries, cranberries, wolfberries, a little pinot spicy pepper, porcino mushrooms, autum leaves and a little dried wood. Slightly developed with a lot of youth.
High, sour but not sharp acidity. Slender, medium(-) body, round with just traces of tannins. Medium+ intensity and a medium finish that holds together very well.
The acidity might be a bit high, but I think this gives the wine a good structure when there's no tannins around whatsoever. Drinks good now, and I don't think needs any further cellaring.
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5/16/2015 - Lilja wrote: 88 Points
Quite heavily oak with medium+ intense aromas of coffee grounds, black tea, lingonberries, cranberries, wolfberries, a little pinot spicy pepper, porcino mushrooms, autum leaves and a little dried wood. Slightly developed with a lot of youth.
High, sour but not sharp acidity. Slender, medium(-) body, round with just traces of tannins. Medium+ intensity and a medium finish that holds together very well.
The acidity might be a bit high, but I think this gives the wine a good structure when there's no tannins around whatsoever. Drinks good now, and I don't think needs any further cellaring.
Do you find this review helpful? Yes - No / Comment