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    Wine12345

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Community Tasting Notes (109) Avg Score: 88.4 points

  • From a magnum. Much better than anticipated. Nice balance of dark plum, cassis, saddle leather, and mild tannins. Good length. Drink now.

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  • From my posting on Instagram:

    In Vino Veritas (in wine there is truth; people speak the truth when they are drunk), bottle #117 of my cellar sacrifices. Another 2014 bottle of Substance cab. I guess this one really depends on the lot you get, because it has been up and down in the tastings over the last six months or so. Luckily, this particular bottle was very good and drank like a much more expensive cab. 😀🍷🍷👍 👍#wine #winelover #winelovers #redblend #redblendwine #napacab #substance #CharlesSmith

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  • From my posting on Instagram:
    A 2014 bottle of Substance cab. I guess this one really depends on the lot you get, because it has been up and down in the tastings over the last six months or so. Luckily, this particular bottle was very good and drank like a much more expensive cab. 😀 I will keep my fingers crossed on the remaining bottles. 😀🍷🍷👍 👍

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  • Bought 6b for 12/b from a local independent shop four years ago; this is #4. No decant, none needed. Dark purple; blackberry, other black fruit, oak on the nose that follow on the palate, bit of graphite; excellent mouthfeel; some persistence. Delicious, rich fruit, not jammy; glad I have more. Among the best of category in a crowded field. Stored horizontally in a cool, dark basement since purchase. My evaluation (see earlier posts for my 4-category, non-point rating system): This is notable+ when considering quality, age, and price.

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  • Closed upon opening, softened with air, good stuff. Typical WA modern fruity style.

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Vinous

  • By Stephen Tanzer
    Focus on Washington: Hot Times in the Desert (Nov 2016), 11/1/2016, (See more on Vinous...)

    (Wines Of Substance Cabernet Sauvignon Substance Washington) Login and sign up and see review text.

WineAlign

  • By Sara d'Amato
    10/26/2016, (See more on WineAlign...)

    (Wines Of Substance Cabernet Sauvignon, Washington red) Login and sign up and see review text.

RJonWine.com

  • By Richard Jennings
    5/9/2016, (See more on RJonWine.com...) 86 points

    (Substance Cabernet Sauvignon) Saturated, very dark ruby color; cherry puree, vanilla, berry puree, chocolate nose; plush, sweet entry, berry puree, blackberry puree palate with some balancing acidity; medium finish (13.5% alcohol)

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