Earthy, ashy, bell pepper nose. Smells like Cab Franc. Those aromas carry through on the palate. Light-medium bodied with quite a bit of acidity. Seems weird to me. On one hand it seems like it was picked under ripe, but then the fruit seems a little confected/candied. Pass for me.
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4/25/2019 - Outplaying wrote:
Earthy, ashy, bell pepper nose. Smells like Cab Franc. Those aromas carry through on the palate. Light-medium bodied with quite a bit of acidity. Seems weird to me. On one hand it seems like it was picked under ripe, but then the fruit seems a little confected/candied. Pass for me.
1 person found this helpful, do you? Yes - No / Comment