Medium red with a hint of brick. Alpine strawberry and forest floor and brush. Sweet fruit and a lot of charred oak. Mid weight. Slightly hollow mid however there’s a strong structured finish. Some lovely cracked white pepper flavor. Classic Central Coast berry lift. Lacks a little acidity.
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Lovely from first whiff to elegant finish. Ready to drink but might reward a few more years of cellaring. Light ruby in the glass. Roses and violets in the bouquet and very feminine on the palate with a light touch of red fruits and minerals. Drink now to 2025. Worth Seeking Out.
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10/6/2023 - jbaron wrote: flawed
Total aged dud.
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7/29/2022 - Floyd77 Likes this wine: 92 Points
This is drinking great right now … light color, viscous, long finish — a serious Pinot.
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9/2/2021 - jbaron wrote: 92 Points
Light. Saturated. Red color and red fruit. Quite good nose; deep, if a bit short, length. Briary cherries, with a bit of plums.
This is a really pretty wine that’s good now.
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9/16/2020 - Fat1Wombat wrote: 90 Points
Medium red with a hint of brick.
Alpine strawberry and forest floor and brush.
Sweet fruit and a lot of charred oak. Mid weight. Slightly hollow mid however there’s a strong structured finish. Some lovely cracked white pepper flavor.
Classic Central Coast berry lift. Lacks a little acidity.
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6/30/2020 - jonahfactor Likes this wine:
Lovely from first whiff to elegant finish. Ready to drink but might reward a few more years of cellaring. Light ruby in the glass. Roses and violets in the bouquet and very feminine on the palate with a light touch of red fruits and minerals. Drink now to 2025. Worth Seeking Out.
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