2016 Julian Haart Piesporter Goldtröpfchen Riesling Kabinett

Community Tasting Notes (17) Avg Score: 90.8 points

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  9/4/2021 - Orange Tsian wrote: 92 Points

  开瓶之后有点橡胶的还原味，但是随着醒酒就能散去。酸柠檬粉末扑簌，有些矿物和石灰粉尘席卷鼻腔，青苹果、酸橘、酸油桃等明亮的黄果带出酸度，中后段植被气息较多，还有点新鲜的香草类味道。入口饱满，高萃取带来的结构和紧致感，还有酥麻感，仿佛轻微触电，整体比较强势。酸度高，但是能够整合进酒里。多柑橘、西柚、柠檬、青苹果和油桃等，带点白花香。中后段则多植被，矿物还有些辛辣的新鲜香料。92/100

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  6/27/2021 - Orange Tsian wrote: 92 Points

  一开始还比较内敛和封闭，带一点点榴莲味和酸菜，柠檬酸粉末细细如缕，酸度带刺激性，还有扑簌的石灰粉和矿物粉，有点沙尘的意味。入口饱满有力，酸度高，但分散融化在酒液中，在后段才突出显露峥嵘，结构充满张力。扎实而有密度，柠檬，葡萄柚，柚子，酸油桃，杏子等果味，还有柚子皮，富有活力，还带些轻娆的白花香，矿物铿锵有力，带有金属和海腥的韵味，布满中后段。 瓶醒半个多小时后，出现一阵新疆风格的烧烤料味，有孜然、小茴香等，星星点点。果味不太明显，酸度高，矿物味足。入口开放且圆润不少，多了些青菠萝，整体还是柑橘柚子调，收尾一点沙田柚很生动。矿物感齐整起来了，发出金铁交鸣声。
  
  杯醒半个小时后，整体更加开放，果味经过打磨，酸度贴舌，矿物金属感带一点紫菜味。92

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  12/24/2020 - canan wrote: 93 Points

  Absolutely stunning wine and the more air it gets the more it improves. For me, it has to be open for at least 3 days to show its quality. But, then it really shines.
  Very floral and sweet apple and even a touch of petroleum and pineapple. The acidity is just singing and it is a huge pleasure to drink. Overall, the wine has a great balance.

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  10/30/2020 - EpochMD wrote: 93 Points

  Much more developed than a year ago - lovely petrol swirls around my nostrils, as the translucent pale liquid swirls in my glass - oh yes this is good stuff. Touches of pear and sweet apple meetup with the finest of frisset; you think the finish comes up effortlessly - and the first one does, until round two crisps up with a bit of acid to remind you that this is more than just a sweeter white. Really, really like this. If I had one at the moment, would love to have this side by side with a Joh Jos Prum.

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  5/16/2020 - kfinsrud wrote: 91 Points

  Dobbeltdekantert med en real shake i mellom. Meget leskende kabinett. Drikker bra nå med tilstrekkelig luft. Holdbar stil. Bare bedre på dag 2.

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