South African wine tour - Day three (Stellenbosch): medium minus intensity aromas of a little leather, muted black fruits, sweet spice, almost a touch of oxidation. Juicy, spicy notes dominate the palate along with a fair lick of oaky tannins. Meh
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9/24/2018 - chatters wrote:
South African wine tour - Day three (Stellenbosch): medium minus intensity aromas of a little leather, muted black fruits, sweet spice, almost a touch of oxidation. Juicy, spicy notes dominate the palate along with a fair lick of oaky tannins. Meh
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