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Who Likes This Wine(2)

  1. BlancdeBlanc

    BlancdeBlanc

    698 Tasting Notes

  2. Heynetty

    Heynetty

    1,411 Tasting Notes

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Community Tasting Notes (2) Avg Score: 88 points

  • Aroma: pungent, bacon. Taste: spicy, dense, jammy

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  • A: cant see. Medium ruby prob. This wine bar is dark.
    N: wowzers what a pong. Pronounced intensity. CHEESE, fecal/earthy, cranberry, white pepper (perfumed), black pepper and Dale from Camerata says this is very much in the yoghurt vain.I also got raspberry. Burgundy nose on this one. Even a burgundy producer thought this was a Burgundian PN.
    P: Dry, medium acidity, medium alcohol (bit of a burn), medium (-) tannin, medium (+) intensity, fair bit of wood tannin and so I think some oak is here. Also a little smoke. Finish is medium (+) for me.
    C: Weird and wonderful. I like it. Its a combo of zweigelt, blaufränkisch and St. Laurent. Acidity strangely low. I kept trying the drip test after hydrating myself and just couldn't seem to get much above medium acidity.
    Bottle Details:
    50% Zweigelt, 30% St. Laurent, 20% Blaufränkisch
    Fermentation container:
    Stainless steel tanks
    Length of alcoholic fermentation:
    21 days
    Maceration technique:
    Pumpovers
    Malolactic fermentation:
    malolactic fermentation after pressing in used barriques and big barrels
    Size of aging container:
    228l, 3200l
    Age of aging container:
    7to 19 years
    Type of oak:
    French and Austrian
    Length of aging before bottling:
    18 months
    Alcohol:
    12.0 %
    pH level:
    3.5
    Residual sugar:
    1.0 g/L
    Acidity:
    5.2 g/L
    Dry extract:
    25.5 g/L

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