Advertisement

Who Likes This Wine(2)

  1. photo

    Bin707LoversDetro…

    208 Tasting Notes

  2. henrygjeffreys

    henrygjeffreys

    10,284 Tasting Notes

Food Pairing Tags

Add My Food Pairing Tags

Community Tasting Notes (4) Avg Score: 92 points

  • Cracked another beauty tonight. This one was better than the bottle last month, but not as good as our December 2019 opening.

    There are very few wines that straddle the line between the Earth and the fruit... This bottle does that. If you love fruit bombs (Caymus type) you'll understand this aspect of vin pleasure, and discover a hint of rich sweetness in this package.

    If you're a terroir discerner, this earthy, loamy, hint of forest green vin (aged Montepulciano type) offers pleasures worth telling your friends of, as well!

    Bust out the Gruyère and grapes and turn on Breaking Bad, Ozark, or Yellowstone.

    Settle in, you might need two bottles...

    Oh, and call us to join, please!!!

    Noroc!!!

    Do you find this review helpful? Yes - No / Comment

  • Prior notes apply, but does not seem quite as memorable as earlier openings... Perhaps 4-5 years was its peak. We'll see with what we still have. Drink up!

    Do you find this review helpful? Yes - No / Comment

  • A spectacular vin! We brought this single bottle beauty (wish we had CASES) back from the Romanian vineyard, Cramele Recas in Summer '18. Racked since.

    Opened last night with friends in the industry (guess we really like them). We poured, it showed an excellent backbone and acid to hold up for years. We decanted and let it sit for a while.

    Its nose, after some air was gorgeous. It developed into a smoky, dusty, tobacco, graphite – earthy rich dense vin. Yet its fruit held up, supported and still balanced in, offering one of the best, most integrated bottles we’re ever had.

    Our friend in the industry, an importer (and fellow CT user), was all googlie-eyed. He said “95 pts on the nose and midpalate alone.”

    Another vin offering true complexity; changing throughout the pour. It had a beautiful, lengthy finish which just left us longing for the next sip. It stayed with us long after the bottle was empty.

    We’ll be talking about this one for a while. If this was for sale in the States, it’d likely go for $70-$90… And be worth it. It'll just keep getting better & better with rack time. SO WISH we had more.

    Update Note: 2020/11/16 We found it at Drink Dispatch in MO. Bought 6 fof $39 per. So happy!!!

    This vin is every bit as good, lush, big and complex as Penfolds' legendary (and one of our fav's) Bin 389...

    Well, another trip to Europe must be in store!!!

    (Yes, that's a Timisoreana bottle in the background of our pic. MORE YUM!!!)

    Viata e buna!

    Noroc!!!

    1 person found this helpful, do you? Yes - No / Comment

  • single vineyard wine made only in good vintages partially from grapes that are dried on the vine
    Plummy nose, some graphite and a little dried fruit character
    Very smooth tannins, smoky, fresh acidity
    I think this needs a little longer in bottle but could be good

    1 person found this helpful, do you? Yes - No / Comment

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

JancisRobinson.com

NOTE: Some content is property of JancisRobinson.com.

Add a Pro Review Add Your Own Reviews:
 

Advertisement

×