NV Graham Porto 20 Year Old Tawny
Port Blend
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JancisRobinson.com
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By Richard Hemming MW
(NV Graham's, 20 Year Old Tawny Port Red) Subscribe to see review text.
1/29/2024, (See more on JancisRobinson.com...) -
By Tom Parker MW
(NV Graham's, 20 Year Old Tawny Port Red) Subscribe to see review text.
3/31/2022, (See more on JancisRobinson.com...)
Decanter
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By Richard Mayson
(NV Graham's, 20 Year Old Tawny, Field Blend, Douro Valley, Portugal, Red) Login and subscribe to see review text.
Decanter at Home Symington Masterclass, 11/16/2021, (See more on Decanter...)
WineAlign
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By John Szabo, MS
(NV Graham's 20 Year Old Tawny Port, Douro Valley (500ml) red) Login and sign up and see review text.
11/16/2020, (See more on WineAlign...) -
By Michael Godel
(NV Graham's 20 Year Old Tawny Port, Douro Valley (500ml) red) Login and sign up and see review text.
11/11/2020, (See more on WineAlign...)
JamesSuckling.com
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By James Suckling
(NV Graham’s Port 20 Year Old Tawny, Fortified, Portugal) Login and sign up and see review text.
9/23/2020, (See more on JamesSuckling.com...)
JancisRobinson.com
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By Tim Jackson MW
(NV Graham's, 20 Year Old Tawny Port Red) Subscribe to see review text.
4/16/2019, (See more on JancisRobinson.com...)
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By Neal Martin
(NV Graham's 20-year Old Tawny Port (2018 Bottling) Fortified/spirits) Login and sign up and see review text.
Port Is For Life: Symington Vintage & Tawny Ports (Dec 2018), 12/1/2018, (See more on Vinous...)
Decanter
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By Andy Howard MW
(NV Graham's, 20 Year Old Tawny, Port, Douro Valley, Portugal, Red) Login and subscribe to see review text.
Top 20 sweet & fortified wines for Christmas, 11/30/2018, (See more on Decanter...)
JancisRobinson.com
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By Jancis Robinson, MW
(NV Graham's, 20 Year Old Tawny rt Red) Subscribe to see review text.
11/8/2018, (See more on JancisRobinson.com...)
Decanter
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By Panel Tasting
(NV Graham's, 20 Year Old Tawny, Port, Douro Valley, Portugal, Red) Login and subscribe to see review text.
Tawny Port: 10 & 20 Year Old PT Jan 2018, 8/13/2017, (See more on Decanter...)
JancisRobinson.com
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By Jancis Robinson, MW
(NV Graham's, 20 Year Old Tawny rt Red) Subscribe to see review text.
12/4/2015, (See more on JancisRobinson.com...)
WineAlign
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By Steve Thurlow
(NV Graham's 20 Year Old Tawny Port (500ml) red) Login and sign up and see review text.
9/14/2015, (See more on WineAlign...)
JancisRobinson.com
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By Julia Harding, MW
(NV Graham's, 20 Year Old rt Red) Subscribe to see review text.
5/6/2015, (See more on JancisRobinson.com...)
Decanter
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By Richard Mayson
(NV Graham's, 20 Year Old Tawny, Port, Douro Valley, Portugal, Red) Login and subscribe to see review text.
20-year-old Tawny Port: Expert's Choice, 10/2/2014, (See more on Decanter...)
JancisRobinson.com
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By Jancis Robinson, MW
(NV Graham's, 20 Year Old Tawny rt Red) Subscribe to see review text.
9/17/2014, (See more on JancisRobinson.com...)
Decanter
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By Richard Mayson
(NV Graham's, 20 Year Old Tawny, Port, Douro, Portugal, Red) Login and subscribe to see review text.
Top-rated Vintage Port 2011, 4/3/2014, (See more on Decanter...)
JancisRobinson.com
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By Jancis Robinson, MW
(NV Graham's, 20 Year Old Tawny rt Red) Subscribe to see review text.
12/9/2013, (See more on JancisRobinson.com...)
The World of Fine Wine
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December 2012, Issue #38, (See more on The World of Fine Wine...)
(NV Graham’s 20 Year Old Tawny Port) Login and sign up and see review text.
JancisRobinson.com
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By Richard Hemming, MW
(NV Graham's, 20 Year Old Tawny port Red) Subscribe to see review text.
10/11/2012, (See more on JancisRobinson.com...) -
By Jancis Robinson, MW
(NV Graham's, 20 Year Old Tawny port Red) Subscribe to see review text.
11/25/2011, (See more on JancisRobinson.com...)
For The Love of Port
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By Roy Hersh
(NV Grahams 20 Year Old Tawny Port) Subscribe to see review text.
Issue #61, 5/29/2011 -
By Roy Hersh
(NV Graham 20 Year Old Tawny Port) Subscribe to see review text.
Issue #45, 10/22/2009 -
By Roy Hersh
(NV Graham 20 Year Old Tawny Port) Subscribe to see review text.
Issue #45, 7/29/2009
WineAlign
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By David Lawrason
(NV Graham's 20 Year Old Tawny Port (500ml) red) Login and sign up and see review text.
12/20/2008, (See more on WineAlign...)
JancisRobinson.com
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By Richard Hemming, MW
(NV Graham, 20 Year Old Tawny rt Red) Subscribe to see review text.
11/24/2008, (See more on JancisRobinson.com...)
The World of Fine Wine
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March 2007, Issue #15, (See more on The World of Fine Wine...)
(NV Graham’s 20 year) Login and sign up and see review text.
Winedoctor
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By Chris Kissack
(NV Graham's Twenty Year Old Tawny Port) Login and sign up and see review text.
November 2003, (See more on Winedoctor...)
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By Stephen Tanzer
(NV Graham Tawny Port 20 Year Old) Login and sign up and see review text.
March/April 1998, IWC Issue #77, (See more on Vinous...)
RJonWine.com
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By Richard Jennings
(NV Graham Porto 20 Year Old Tawny) Light medium red orange color with pale meniscus; aromatic, orange liqueur, baked raspberry, orange cream, almond nose; silky textured, orange cream, baked peach, milk chocolate palate with good acidity; long finish (about as good as 20 year old tawny gets)
12/4/2014, (See more on RJonWine.com...) 93 points -
By Richard Jennings
(NV Graham Porto 20 Year Old Tawny) Light medium brown color with pale meniscus and ruby lights; coffee, walnut nose; tart coffee, walnut, fig palate; long finish
6/4/2012, (See more on RJonWine.com...) 91 points -
By Richard Jennings
(NV Graham Porto 20 Year Old Tawny) Dark orange color with red lights and clear meniscus; roast coffee, bitter almond nose; bitter almond, deep roast coffee, nutty palate; long finish
3/27/2010, (See more on RJonWine.com...) 91 points
NOTE: Some content is property of JancisRobinson.com and Decanter and WineAlign and JamesSuckling.com and Vinous and The World of Fine Wine and For The Love of Port and Winedoctor and RJonWine.com.
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Wine Definition
- VintageNV
- TypeRed - Fortified
- ProducerGraham
- VarietyPort Blend
- Designation20 Year Old Tawny
- Vineyardn/a
- CountryPortugal
- RegionDouro
- SubRegionn/a
- AppellationPorto
- Display optionsDefault
- UPC/EAN Code094799010098, 094799010760, 094799011125, 5010775402706, 5010867401297, 5010867402706, 5010867410329
4/15/2024 - Vince_chip Likes this wine: 94 Points
Un velour en bouteille. Caramel brûle, crème pâtissière, cassonade. Le fruit est sur les fruits séchés: raisins et abricots. Superbe !!
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3/22/2024 - honest bob wrote: 91 Points
From 75cl. Initially closed and merely sweet and delicious, this has opened up considerably in the last 3 days. Recent CT reviews emphasise different aspects of this excellent/outstanding wine. Here's my take: the aromatics are strongly herbal/chinato; the entry is initially deceptively sweet, but the transition to the grippy, structured, finely tannic mid-palate is swift. That mid-palate is texturally and aromatically miles away from the sweet velvet of fully mature vintage port, let alone a good ruby (like Graham's Six Grapes), offering the kind of tough love that should appeal to Barolo drinkers. The finish is relatively dry, all that aromatic action making you thirsty for more wine. Dangerously easy to drink another couple of glasses. This is what happens when you keep a good port wine 20 years in wood. If you love this style, you might rate it a bit higher than my 90-91P. My own preference is for a lot less oak and (ideally) 30-40 years bottle maturation, despite all of the patience, expense and sheer fuss required to bring vintage port to the table.
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2/29/2024 - Yagil wrote: 91 Points
Amber, golden tawny color
Aroma:Characteristic "nutty" character, such as almonds
Delicious mature fruit with hints of orange peel
Additional notes include coffee, walnut, and hints of tobacco
Palate: Rich, sweet, and smooth
Perfectly balanced with good acidity for a long, lingering finish
Toffee, caramel, burnt orange, raisins, dried plums
Hazelnuts, with a savory hint of mushroom on the finish
Orange cream, baked peach, milk chocolate
Coffee, walnut, fig
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1/9/2024 - mwagner7700 wrote:
Purchased for $50. Dark amber in color with hints of ruby. This is not nearly as sweet as I was expecting. In fact, it's nicely balanced. Roy said Graham's 20s show less residual sugar than the 10s and 30s. I'll have to test that with a 30 (since I've had a lot of 10s). Walnut, dark caramel, prune, burnt citrus and tobacco (cigar, as opposed to pipe). Great acidity. Shorter finish than I would hope. Also some burn from the aguardente, which I'm not a fan of. Really nice, just wish the burn was less.
OPINION:
Recommended
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12/21/2023 - isaacjamesbaker wrote: 92 Points
Deep tawny color. An even richer and more complex aromatic display, with roasted figs, dried orange peels, mixed with caramel, dried honey, sweet espresso, ginger snap cookies, and crumb cake. The palate is ripe and dense but stays enlivened with moderate acidity. Lovely flavors of pear butter, raspberry jam, dried apple slices, with all sorts of nuanced nutty, honeyed, salty, and crème brulee elements. Warm but invigorating, a lovely cold night sip with friends.
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