Floral nose Blackberry plum compote with hint of coffee and chocolate, transitions to tobacco on the back. Medium acid, grainy tannins and long finish. Some oak. A bit rioja style.
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Been a while since we’ve left California Pinots and cab. Tannin was quite a change from what we were used to but still an enjoyable bottle Need to spwnd more time exploring Bordeaux again!
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Pleasantly surprised by this one. Meaty nose with an abundance of plum on the palate. Tannins rolled down like espresso grinds and provided some decent texture.
Enjoyed with a heavily seasoned tomahawk steak, and it held up well.
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2/9/2024 - notanenolog wrote:
Floral nose
Blackberry plum compote with hint of coffee and chocolate, transitions to tobacco on the back. Medium acid, grainy tannins and long finish. Some oak. A bit rioja style.
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12/25/2022 - Icemn21 Likes this wine: 89 Points
Been a while since we’ve left California Pinots and cab. Tannin was quite a change from what we were used to but still an enjoyable bottle
Need to spwnd more time exploring Bordeaux again!
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12/11/2022 - Barsacpinci Likes this wine:
Not bad for an inexpensive Bordeaux. A bit on the tannic side but pretty good blackberry fruit.
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10/17/2022 - wilson.o.matic wrote: 87 Points
Coffee grounds, decent Bordeaux. First night better than the second, which was more acidic.
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5/29/2022 - SH Wu wrote: 87 Points
Pleasantly surprised by this one. Meaty nose with an abundance of plum on the palate. Tannins rolled down like espresso grinds and provided some decent texture.
Enjoyed with a heavily seasoned tomahawk steak, and it held up well.
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