Dinner with Constantia Uitsig's energetic winemaker and vineyard manager Danna de Jongh at Rainer's and Reni's place. The medium-bodied wine offered read and dark fruit and eucalyptus notes, with lively acidity, mostly resolved tannin and very good length. Well-balanced and very elegant. Burgundian. A very good wine!
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weird wine. Very green on the nose and on the palate, crushed stems. Hard and almost unapproachable. Seems better as part of a blend, than as a wine on its own.
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10/28/2019 - PSPatrick wrote: 92 Points
Dinner with Constantia Uitsig's energetic winemaker and vineyard manager Danna de Jongh at Rainer's and Reni's place. The medium-bodied wine offered read and dark fruit and eucalyptus notes, with lively acidity, mostly resolved tannin and very good length. Well-balanced and very elegant. Burgundian. A very good wine!
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10/27/2013 - krispi Likes this wine: 89 Points
A nice surprise. Intense, complex nose. Medium bodied. Has kept well, and in good shape. Drink within the next years.
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1/19/2008 - ronnieroots wrote: 86 Points
weird wine. Very green on the nose and on the palate, crushed stems. Hard and almost unapproachable. Seems better as part of a blend, than as a wine on its own.
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