Red fruit and spices on the nose. Opulent on the palate, nice bitterness balnces with acidity. Specifically love the savory and mineral finish, quite long, super enjoyable. Can benefit from more cellaring
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Wasn't so enamored with this (in comparison with some Morgons I've had recently). Light and somewhat one dimensional. Tried chilling it but preferred it at room temperature.
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First time having a Thivin, one of the more accessible cuvees I think? Light in structure. Big, ripe sweet fruit of 2018, a very hedonistic wine. Smelt of Pinot but lacked the acidity of a Burg. Suave enough though, and interestingly it has 1% Chardonnay. Will wait for on the La Chappelle.
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Muted on day one, but on day two with steak and Greek salad showed really well - perfectly ripe bright red fruits (cherry, raspberry) with real deliciousness, slightly lacticity on the palate and moreishness
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11/13/2021 - MasterWis Likes this wine: 92 Points
Red fruit and spices on the nose. Opulent on the palate, nice bitterness balnces with acidity. Specifically love the savory and mineral finish, quite long, super enjoyable. Can benefit from more cellaring
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9/19/2020 - Ianjaig wrote: 86 Points
Wasn't so enamored with this (in comparison with some Morgons I've had recently). Light and somewhat one dimensional. Tried chilling it but preferred it at room temperature.
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6/27/2020 - melvinyeowq Likes this wine:
First time having a Thivin, one of the more accessible cuvees I think? Light in structure. Big, ripe sweet fruit of 2018, a very hedonistic wine. Smelt of Pinot but lacked the acidity of a Burg. Suave enough though, and interestingly it has 1% Chardonnay. Will wait for on the La Chappelle.
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3/27/2020 - Bearbus Likes this wine:
Muted on day one, but on day two with steak and Greek salad showed really well - perfectly ripe bright red fruits (cherry, raspberry) with real deliciousness, slightly lacticity on the palate and moreishness
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3/12/2020 - Larslatour Likes this wine: 89 Points
Love this wine, but a bit young
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