On the nose bright fruit with notes of honey, melon and white flower. On the palate mid weight with light creaminess, lightly oaked with notes of oak, vanilla, honey and white flower.
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Really enjoyable now with a bit of age adding to the complexity. I wouldn't hold onto it for any longer though as the the oxidation will start to take over.
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Lemon lime cream with a hint of apple, vanilla, and toasty oak. Lemon rind, vanilla cream body, but not buttery, acid takes over into a citrus mineral finish.
Paired with lemon caper cast iron seared patagonian toothfish with garlic wild rice.
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4/19/2024 - SingleTrackRide Likes this wine: 93 Points
On the nose bright fruit with notes of honey, melon and white flower. On the palate mid weight with light creaminess, lightly oaked with notes of oak, vanilla, honey and white flower.
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9/17/2023 - Ralphie1 Likes this wine: 88 Points
Trying to decide if it will improve with more time.
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8/25/2022 - MeasuredTime Likes this wine:
Really enjoyable now with a bit of age adding to the complexity. I wouldn't hold onto it for any longer though as the the oxidation will start to take over.
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6/18/2022 - mattboney Likes this wine: 89 Points
Lemon lime cream with a hint of apple, vanilla, and toasty oak. Lemon rind, vanilla cream body, but not buttery, acid takes over into a citrus mineral finish.
Paired with lemon caper cast iron seared patagonian toothfish with garlic wild rice.
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12/23/2020 - bilgepump100 wrote: 91 Points
Great texture. Dances light on the tongue.
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