Community Tasting Notes (1)

  • A: Medium ruby
    N: Medium (+) nose of red cherries, roses, toast, vanilla, cinnamon, chocolate, leather, earth, tobacco, balsamic
    P: Dry, medium (+) acid [high acid instructor], medium (+) fine grained tannins, high alcohol, full body, medium (+) intensity and finish.
    Balance between acid and fruit intensity and concentration. Finish and intensity are admirable and complexity with clusters spanning primary, secondary and tertiary flavors. This is an outstanding quality wine [the med + call on acid might make the argument for very good quality]

    The fruit intensity and acid/tannin means that this will be suitable for ageing.

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