Raspberry and floral nose, not very strong. Elegant and integrated flavor with spice/cinnamon, iron, and blood as well as a faint note of tobacco. Mid length finish. Drink now if you still have it. 45 min decant.
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Earthy, cherry, and fruity scent. Tastes similar to the smell with a hint of plum and less fruit. Warm and bold body with a long finish. Absolutely lovely.
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Brought this to a WA State Syrah - blended and unblended - tasting. Half the group preferred the blended wines. This went great with the lamb that I got at a Turkish restaurant.
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2.5 hour decant is key. Floral nose, big punchy open that lasts longer than you expect, mid-note is not very pronounced, and the finish is mid length and elegant. Drinking well now but has some staying power still. Some rocks funk is present.
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Part of a Pinot and Syrah dinner with my wine group. This is aging well. My second favorite of the night, behind an Italian Syrah. I like the addition of some Cabernet Sauvignon into the blend.
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11/4/2023 - SnobNouveau Likes this wine: 92 Points
Raspberry and floral nose, not very strong. Elegant and integrated flavor with spice/cinnamon, iron, and blood as well as a faint note of tobacco. Mid length finish. Drink now if you still have it. 45 min decant.
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11/4/2023 - Mother of Orchids Likes this wine: 91 Points
Earthy, cherry, and fruity scent. Tastes similar to the smell with a hint of plum and less fruit. Warm and bold body with a long finish. Absolutely lovely.
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11/30/2022 - SMHalps Likes this wine: 93 Points
Brought this to a WA State Syrah - blended and unblended - tasting. Half the group preferred the blended wines. This went great with the lamb that I got at a Turkish restaurant.
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11/18/2022 - SnobNouveau Likes this wine: 93 Points
2.5 hour decant is key. Floral nose, big punchy open that lasts longer than you expect, mid-note is not very pronounced, and the finish is mid length and elegant. Drinking well now but has some staying power still. Some rocks funk is present.
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8/24/2022 - SMHalps Likes this wine: 93 Points
Part of a Pinot and Syrah dinner with my wine group. This is aging well. My second favorite of the night, behind an Italian Syrah. I like the addition of some Cabernet Sauvignon into the blend.
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