2016 Baron de Ley Rioja Tres Vinas Blanco Reserva

Community Tasting Notes (8) Avg Score: 90.1 points

• Options

  • Post a Comment
  • View Groli's profile
  • Report Issue

  1/19/2024 - Groli Likes this wine: 89 Points

  Lukter aprikos, fruktig, nøtter
  Rik smak litt fet, frisk, nydelig til torsk og kongekrabbe med sellerirotpuré og beurre blanc m eple

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View vinelouse's profile
  • Report Issue

  5/14/2022 - vinelouse wrote: 90 Points

  Shows a bit less compared to last year. Still very nice but meant to be drunk within 5 years. Drink up

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View Harley1199's profile
  • Report Issue

  7/11/2021 - Harley1199 wrote:

  By the glass. Blend of 70% viura with white garnacha and malvasia. Aging of 12 months in American oak. Aromas of nuts, dried herbs and toasted cereals. On the palate it is dry, spicy and very tasty. Moderate persistence and sweet texture.
  
  Por copas. Mezcla de 70% viura con garnacha blanca y malvasía. Crianza de 12 meses en roble americano. Aromas de frutos secos, hierbas secas y cereales tostados. Al paladar es seco, especiado y muy sabroso. Moderada persistencia y textura golosa.

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View vinelouse's profile
  • Report Issue

  7/4/2021 - vinelouse wrote: 91 Points

  Expressive nose. Lovely texture. Good amount of acidity with oily mouthfeel. Great qpr.

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View Kiwi5709's profile
  • Report Issue

  8/29/2020 - Kiwi5709 Likes this wine: 92 Points

  Muscot, vanilla, oak. Excellent

  Do you find this review helpful? Yes - No / Comment

View all 8 Community Tasting Notes

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.