Opened with sushi appy and halibut dinner. Pours a lighter golden yellow in glass with light to medium body. Notes of dried apple and honeysuckle and a slight toasty, musty note on the nose. Tart, slightly acidic lighter finish. On the lighter side for a chard. Drinks easy.
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Golden yellow in glass on the nose there is a musty mineral forward tone with a hint of green apple. On the palette its light crisp honeysuckle and lavender with pear and apple notes. Medium to light finish and body.
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Solid Chardonnay with hints of pear and light citrus on the nose. Subtle minerality on the palette with a crisp yet medium-light finish. Color was pale yellow in glass with medium body. Had with monchong fish dinner, Lahaina grill.
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Initially got a lot of oak, which subdued after an hour or so. Peach, lemon, and hay on the nose were the predominant smells, with a little bit of wet clay on the back end.
Lots of salinity and acidity with a nice mouthfeel. Not stunning, but a nice wine.
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2/22/2023 - nrjessup Likes this wine: 91 Points
Pear and honeysuckle on the nose with a fresh sour zest on the palette. Finish is medium in Length.
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11/27/2022 - nrjessup Likes this wine: 90 Points
Opened with sushi appy and halibut dinner. Pours a lighter golden yellow in glass with light to medium body. Notes of dried apple and honeysuckle and a slight toasty, musty note on the nose. Tart, slightly acidic lighter finish. On the lighter side for a chard. Drinks easy.
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10/29/2022 - nrjessup Likes this wine: 90 Points
Golden yellow in glass on the nose there is a musty mineral forward tone with a hint of green apple. On the palette its light crisp honeysuckle and lavender with pear and apple notes. Medium to light finish and body.
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8/7/2022 - nrjessup Likes this wine: 90 Points
Solid Chardonnay with hints of pear and light citrus on the nose. Subtle minerality on the palette with a crisp yet medium-light finish. Color was pale yellow in glass with medium body. Had with monchong fish dinner, Lahaina grill.
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6/19/2022 - rrasmuss wrote: 90 Points
Initially got a lot of oak, which subdued after an hour or so. Peach, lemon, and hay on the nose were the predominant smells, with a little bit of wet clay on the back end.
Lots of salinity and acidity with a nice mouthfeel. Not stunning, but a nice wine.
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