Kabinett with quite a bit of residual sweetness. I would have wished for a little more acidity, but the wine was fresh and easy drinking. Paired with grilled scallops, blackroot and beluga caviar.
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3/20/2021 - Vera Wind wrote: 85 Points
Kabinett with quite a bit of residual sweetness. I would have wished for a little more acidity, but the wine was fresh and easy drinking.
Paired with grilled scallops, blackroot and beluga caviar.
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