Crisp, great acidity. Paired very nicely with charcuterie- assorted salami, seafood, pate, cheeses. Acidity cuts through the fat but the wine complemented everything without clashing. Really nice!
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Platinum in color and clear in the glass. Faint petrol upon opening, but blew off and opened up nicely to aromas of Granny Smith apples, lime, and jasmine. Medium(+) in body with lively acidity. This is the best Riesling that I have had from WA
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Tasted on day 2. Very floral. Some sweetness but it is balanced by medium plus acidity. A hint on mineral or petrol? Would be a good tasting partner for a Kabinett.
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Tasted on day 2. Some floral notes on the nose and palate. Not much residual sugar in this. Definitely on the Kabinett end of the sweetness spectrum. Medium acidity. Nice balance. Finishes clean.
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12/26/2021 - NeuroWine Likes this wine: 92 Points
Crisp, great acidity. Paired very nicely with charcuterie- assorted salami, seafood, pate, cheeses. Acidity cuts through the fat but the wine complemented everything without clashing. Really nice!
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8/17/2021 - Stephen Rash Likes this wine:
Platinum in color and clear in the glass. Faint petrol upon opening, but blew off and opened up nicely to aromas of Granny Smith apples, lime, and jasmine. Medium(+) in body with lively acidity. This is the best Riesling that I have had from WA
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3/27/2021 - Brian Glas Likes this wine: 89 Points
Racy acidity. Some tangy tropical fruits. Some sweetness. Nice balance. No petrol notes this time.
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1/24/2021 - Brian Glas Likes this wine: 90 Points
Tasted on day 2. Very floral. Some sweetness but it is balanced by medium plus acidity. A hint on mineral or petrol? Would be a good tasting partner for a Kabinett.
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11/10/2020 - Brian Glas Likes this wine: 89 Points
Tasted on day 2. Some floral notes on the nose and palate. Not much residual sugar in this. Definitely on the Kabinett end of the sweetness spectrum. Medium acidity. Nice balance. Finishes clean.
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