Petroleum-like, smoky reduction to the aroma. The palate is quite full and sappy, with flavours of preserved lemon, peach and almond butter. It has excellent density and richness for its level and is cut by tangy acidity.
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Showed lovely tonight. Medium to medium plus intensity on the nose. Lemon, marzipan and white flowers. Good acidity and lovely finish. Paired well with mezes and chicken kebab. Great qpr at $29.
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Pop and pour. Lemon cream, lemon curd, soft flowers and herbs. On the palate: fantastic acidity, good density. lemon, lemon oil, vanilla, loads of stony minerality, and a solid finish. Excellent for its level.
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Curd, yellow flowers, lime zest, crystalized ginger on the nose, lots of definition for a BB. Layers of nutty, smoky flint and dripping peach on the palate. Excellent.
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5/5/2024 - Jeremy Holmes wrote:
Petroleum-like, smoky reduction to the aroma. The palate is quite full and sappy, with flavours of preserved lemon, peach and almond butter. It has excellent density and richness for its level and is cut by tangy acidity.
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6/11/2023 - Es7e2003 Likes this wine: 92 Points
Showed lovely tonight. Medium to medium plus intensity on the nose. Lemon, marzipan and white flowers. Good acidity and lovely finish. Paired well with mezes and chicken kebab. Great qpr at $29.
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8/14/2022 - Aravind Asok wrote:
Pop and pour. Lemon cream, lemon curd, soft flowers and herbs. On the palate: fantastic acidity, good density. lemon, lemon oil, vanilla, loads of stony minerality, and a solid finish. Excellent for its level.
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2/1/2022 - Jozefs wrote: 90 Points
Accessible.
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7/17/2021 - Bartondude Likes this wine:
Curd, yellow flowers, lime zest, crystalized ginger on the nose, lots of definition for a BB. Layers of nutty, smoky flint and dripping peach on the palate. Excellent.
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