- Red~little bit black fruits - black fruity might come from Oak aged + Alsace's shiny weather on daylight - Makes me confusing with "Chianti" first since it has smoky, smooth tannin and relatively high acidity - When sipping a little bit and keeping in mouth not swallowing, I realized it is more like Pinot-noir's character. - Quite rare and well made Pinot-noir. Recommend with light-seasoned grilled beef and mushroom.
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Vins d'Alsace Digitasting; 6/7/2021-6/9/2021: 2015 Cuvée F Pinot Noir. Whoa. This will challenge your concept of Pinot Noir in general, rich but reserved, fruity but clearly acid driven, this might be the best Pinot I’ve had from Alsace.
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12/11/2022 - iamkimdaye Likes this wine: 86 Points
- Red~little bit black fruits
- black fruity might come from Oak aged + Alsace's shiny weather on daylight
- Makes me confusing with "Chianti" first since it has smoky, smooth tannin and relatively high acidity
- When sipping a little bit and keeping in mouth not swallowing, I realized it is more like Pinot-noir's character.
- Quite rare and well made Pinot-noir. Recommend with light-seasoned grilled beef and mushroom.
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11/29/2022 - initialyes wrote:
피노누아100% 알잣ㅇ 그랑크뤼 furstentum빈야드
토착효모발효 스테인레스탱크10~15일 발효 오크통 12개월숙성(1/3 뉴오크 2/3 2~3년 사용오크)
라즈베리 체리 정향 바닐라 흙 미네랄
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6/7/2021 - The Drunken Cyclist Likes this wine: 95 Points
Vins d'Alsace Digitasting; 6/7/2021-6/9/2021: 2015 Cuvée F Pinot Noir. Whoa. This will challenge your concept of Pinot Noir in general, rich but reserved, fruity but clearly acid driven, this might be the best Pinot I’ve had from Alsace.
http://www.thedrunkencyclist.com
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5/31/2021 - _Mike_Wine_ wrote: 89 Points
Millésimes Alsace Digitasting; 5/28/2021-5/31/2021 (On-line): A bit of smoke on the nose with a lot more fruit in the taste than the nose could hint of. Nice drinking with a long spicy finish.
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