Barrel forward at this stage, vanilla, oak spice, baking slice, and wood on top of blackberry, cassis and plums. Hints of coffee, mocha, tobacco and something herbal/minty. Grippy tannins that lead to a robust & lingering mouthfeel.
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3/2/2024 - ktholland wrote: 90 Points
Barrel forward at this stage, vanilla, oak spice, baking slice, and wood on top of blackberry, cassis and plums. Hints of coffee, mocha, tobacco and something herbal/minty. Grippy tannins that lead to a robust & lingering mouthfeel.
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12/29/2023 - Gdigsby1@gmail.com wrote:
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