Youthful nose of light nuts and oak, lanolin. Brine too. Dry, fairly dilute palate – not as oaky as feared but with ripe but diffuse yellow fruit. Light/medium weight, but a watery, short finish rather spoils it for me. A pricey $170 at Cirrus, Sydney.
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a little reductive, nose is graphite instead of fruit. Fruit is there on the palate but there’s a slightly vegetal savory balancing element, decent acid. Just so ripe and bombastic fruit.
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2/24/2024 - M.Y. Chong Likes this wine:
Steely chalky nose. Excellent tension and acidity. Great fruit and very fresh. The effect of being on lees is evident. Briny finish. Excellent.
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8/12/2023 - vinkeger wrote:
Grønn og gress-aktig rett fra flaske. Fikk en halvtime på karaffel. Det hjalp litt, men forble litt kjip.
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7/19/2023 - graemeg wrote:
Youthful nose of light nuts and oak, lanolin. Brine too. Dry, fairly dilute palate – not as oaky as feared but with ripe but diffuse yellow fruit. Light/medium weight, but a watery, short finish rather spoils it for me. A pricey $170 at Cirrus, Sydney.
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3/4/2023 - oxidatif wrote:
a little reductive, nose is graphite instead of fruit. Fruit is there on the palate but there’s a slightly vegetal savory balancing element, decent acid. Just so ripe and bombastic fruit.
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