The open, medium-high intensity nose offers attractive aromas of plummy, ripe dark red cherry and black berry fruit with mocha, chocolate, vanilla, and spices adding savoury tones. It's medium+ bodied with fresh acidity and some sweetness on the ripe palate with plummy, black cherry, vanilla, and oak spice flavours. Supple, grainy textured tannins deliver a pleasing mouthfeel. Very good length on the crisp, dry finish, with hints of mineral.
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9/16/2023 - tobkonc Likes this wine: 88 Points
Dörrpflaumen, Vanille, angenehmes Tannin, etwas marmeladig - überraschenderweise < 4 g Restzucker, bereits gut eingebunden
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8/23/2023 - cono_sur Likes this wine: 89 Points
The open, medium-high intensity nose offers attractive aromas of plummy, ripe dark red cherry and black berry fruit with mocha, chocolate, vanilla, and spices adding savoury tones. It's medium+ bodied with fresh acidity and some sweetness on the ripe palate with plummy, black cherry, vanilla, and oak spice flavours. Supple, grainy textured tannins deliver a pleasing mouthfeel. Very good length on the crisp, dry finish, with hints of mineral.
Full report: http://vintagewinepicks.blogspot.com/2023/08/la-luna-e-i-falo-barbera-dasti-superiore-2020-piedmont-wine-review.html
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6/4/2023 - kouta86 wrote: 87 Points
Very underwhelming and not quite yet ready to drink in 2023.
Still feel too much vanilla and there is not a lot of tannin.
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