Very mature and advanced nose. Spices, dark chocolate, acorn and a hint of soy. Deep down there is some tiny bit of red berry fruit left. Medium body with some small parts of red berry fruit left, but a load of autumn woodland. Dryish. Not much fruit left. Acceptable, but not very charming.
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(Tollot-Beaut Savigny-lès-Beaune Champs Chevrey) Champ-Chevrey is a 3.6 acre Monopole of Domaine Tollot-Beaut and is actually a climat of the better known 19.5 acre Aux Forneaux on the eastern limit of Savigny. To make life even more interesting, not all of the Aux Forneaux vineyard is 1er Cru! This particular wine has a reasonably deep ruby hue, though is still showing cherry red at the rim. The nose is quite broad with, still, primary black cherry and even a little blueberry. The palate shows an earthy edge, good acidity and there's also a pleasing creaminess apparent on the finish. Not profound, but very lovely.
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6/29/2015 - Argrath wrote: 83 Points
Very mature and advanced nose. Spices, dark chocolate, acorn and a hint of soy. Deep down there is some tiny bit of red berry fruit left.
Medium body with some small parts of red berry fruit left, but a load of autumn woodland. Dryish. Not much fruit left. Acceptable, but not very charming.
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