En-Primeur campaign for the 2021 vintage; 4/25/2022-4/29/2022 (Bordeaux): Meaty and savoury, a little tomato leaf, fresh herbs over muted plums and brambles, fruit grows with time. In the mouth it has medium plus intensity acidity with plums, sour blackberry, chalky textured drying tannins, a little savoury on the long finish. Okay
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4/28/2022 - chatters wrote:
En-Primeur campaign for the 2021 vintage; 4/25/2022-4/29/2022 (Bordeaux): Meaty and savoury, a little tomato leaf, fresh herbs over muted plums and brambles, fruit grows with time. In the mouth it has medium plus intensity acidity with plums, sour blackberry, chalky textured drying tannins, a little savoury on the long finish. Okay
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