Creamy & herbaceous nose. Gentle spiced palate. Richly textured, yet fresh. There's a lovely bite on finish. Interesting sort of green veg flavours alongside yellow fruit. A very interesting wine.
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Pear, vanilla, lime- a compact nose that needs air to express itself. Tight palate, dense with the punchiest, most powerful puckering acidity imaginable. Green apples and a salty note. Cut right through an unctuous beef shin goulash very nicely- extremely young and needs a lot of fatty food to make sense right now
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Furmint vinificado como seco e parcialmente maturado com as lías em barricas de carvalho durante 6 meses (70% do vinho). 13.5% abv. Na taça frutas de polpa branca como maçã-verde, pera e melão, ligeiro cítrico e um fundo amendoado. Em boca tem o frescor de uma acidez alta e agradável, mas também alguma dose de peso e volume, com final médio. Bebido durante jantar com vinhos espanhóis no restaurante Vini Gastronomia (dez/2023), não chegou a ser um intruso por se tratar de uma vinícola do grupo Tempos Vega Sicilia.
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This is dr, honey and citrus tastes white. Medium- to full-bodied, crunchy, and steady with vivid acidity cutting through, yet it is intense in the fruit, it has a fresh character. Lingering finish that leaves you with an excellent sense in the palate.
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Geschmack: Trocken, mittlere (+), lang anhaltende Säure, Alkohol 13.5%, mittlerer Körper mit mittleren Aromen wie in der Nase, mittlerer Abgang.
Schlussfolgerung: Sehr gute Qualität. Jetzt trinken, kein Lagerpotential. Der Wein entwickelt sich im positiven im Glas mit Luft. Wein hat Holz gesehen.
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3/22/2024 - andrewstevenson.com wrote: 90 Points
Creamy & herbaceous nose.
Gentle spiced palate. Richly textured, yet fresh. There's a lovely bite on finish.
Interesting sort of green veg flavours alongside yellow fruit.
A very interesting wine.
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2/25/2024 - Joshvoulters wrote: 87 Points
Pear, vanilla, lime- a compact nose that needs air to express itself. Tight palate, dense with the punchiest, most powerful puckering acidity imaginable. Green apples and a salty note. Cut right through an unctuous beef shin goulash very nicely- extremely young and needs a lot of fatty food to make sense right now
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12/2/2023 - fredfta wrote: 92 Points
Furmint vinificado como seco e parcialmente maturado com as lías em barricas de carvalho durante 6 meses (70% do vinho). 13.5% abv. Na taça frutas de polpa branca como maçã-verde, pera e melão, ligeiro cítrico e um fundo amendoado. Em boca tem o frescor de uma acidez alta e agradável, mas também alguma dose de peso e volume, com final médio. Bebido durante jantar com vinhos espanhóis no restaurante Vini Gastronomia (dez/2023), não chegou a ser um intruso por se tratar de uma vinícola do grupo Tempos Vega Sicilia.
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11/20/2023 - JC1000 Likes this wine: 91 Points
This is dr, honey and citrus tastes white. Medium- to full-bodied, crunchy, and steady with vivid acidity cutting through, yet it is intense in the fruit, it has a fresh character. Lingering finish that leaves you with an excellent sense in the palate.
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10/5/2023 - natap Likes this wine: 88 Points
Optischer Eindruck: Klares, mittleres zitronengelb
Geruch: Sauber. Mittlere Aromen von Quitte, Apfel, Grapefruit, Birne, Toastnoten. Jugendlich.
Geschmack: Trocken, mittlere (+), lang anhaltende Säure, Alkohol 13.5%, mittlerer Körper mit mittleren Aromen wie in der Nase, mittlerer Abgang.
Schlussfolgerung: Sehr gute Qualität. Jetzt trinken, kein Lagerpotential. Der Wein entwickelt sich im positiven im Glas mit Luft. Wein hat Holz gesehen.
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