Community Tasting Notes (1)

  • By the glass. The best part of thid wine is the legend that some dwarves stole the wine from a Rioja winemaker and one day he realized and recruited them as assistants.
    The 22 Pies Crianza grapes come from young vineyards of Tempranillo of La Rioja Alavesa and Rioja Alta. Subsequent aging of one year in French and American oak barrels.
    On the nose it offers aromas of strawberries and spicy nuances coming from wood. On the palate it is fresh and alcoholic (14.8%), with a tannic finish. This vintage does not help either. The horror.

    Por copas. Lo mejor del vino es la leyenda que unos enanitos robaban el vino a un bodeguero riojano y que un día se dio cuenta y les reclutó como ayudantes.
    Las uvas de 22 Pies Crianza proceden de viñedos jóvenes de Tempranillo de La Rioja Alavesa y de la Rioja Alta. Posterior envejecimiento de un año en barriles de roble francés y americano.
    En nariz ofrece aromas de frutillos rojos y matices especiados procefentes de la madera. En boca se muestra fresco y alcohólico (14.8%), de un final tánico. La añada tampoco ayuda. El horror.

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