Decanted all day. This is a big, brooding wine with dark black fruits, lavendar, leather and dark chocolate. Savory fruit and gentle sprinkles of spices blend into the rich tannic finish.
The aromatics were relatively muted for a Bedrock syrah, but perhaps this is the result of me opening the bottle ahead of its optimum drinking window.
Great steak wine if you want the heft of a cali cab combined with the savory spice of a syrah.
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Nice cool climate syrah. Oaky, slightly funky nose. Palate like a pinot noir, with bright red fruit and some oak. High acidity, high tannin, a shame I only have one bottle, because I suspect this will be interesting with age.
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Really nice, heavy on the spice for my taste, but its still a great quality wine. Absolutely opened it to early, but thats why I have another....a little dry, plenty of black pepper. Finished the bottle the next day, really opened nicely, should have decanted at least a few hours.
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9/18/2023 - SH Wu wrote: 92 Points
Decanted all day. This is a big, brooding wine with dark black fruits, lavendar, leather and dark chocolate. Savory fruit and gentle sprinkles of spices blend into the rich tannic finish.
The aromatics were relatively muted for a Bedrock syrah, but perhaps this is the result of me opening the bottle ahead of its optimum drinking window.
Great steak wine if you want the heft of a cali cab combined with the savory spice of a syrah.
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9/15/2023 - kkoshkin Likes this wine:
No rating. Was enjoyable but didn't give it nearly enough time.
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2/11/2023 - papak Likes this wine: 91 Points
Nice cool climate syrah. Oaky, slightly funky nose. Palate like a pinot noir, with bright red fruit and some oak. High acidity, high tannin, a shame I only have one bottle, because I suspect this will be interesting with age.
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1/17/2023 - Nighthawk244 Likes this wine: 92 Points
Really nice, heavy on the spice for my taste, but its still a great quality wine. Absolutely opened it to early, but thats why I have another....a little dry, plenty of black pepper. Finished the bottle the next day, really opened nicely, should have decanted at least a few hours.
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