Med ruby w/orange brick hues, aromas of ripe black currant, cedar, herbs, dill, smoke, touch pruney, b2, a4, t3, satiny, mouth-coating, very tart, w/somewhat bitter acids, tart & tangy, orange, cherry, not bad, d6, very nice mature cab, a bit shart/tart else nice (5.5-6)
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12/7/2014 - Dvogt wrote: 88 Points
Held up quite well. A touch of prune on the nose but plenty of black boysenberry and cherry. Glycerin, cedar, smoke, very smooth.
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12/1/2005 - kleinahoe wrote: 87 Points
Surprised to see that this wine still delivered. Tannins have really mellowed.
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8/1/2005 - Easter Everywhere wrote: 86 Points
Med ruby w/orange brick hues, aromas of ripe black currant, cedar, herbs, dill, smoke, touch pruney, b2, a4, t3, satiny, mouth-coating, very tart, w/somewhat bitter acids, tart & tangy, orange, cherry, not bad, d6, very nice mature cab, a bit shart/tart else nice (5.5-6)
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