28 Euros on a restaurant wine list in Castellammare di Stabia, Campania. We asked for a good local Aglianico to go with the Tagliata di manzo, and this delivered excellent quality for its price point. Deep dark damson fruit, hints of leather and liquorice, a nice touch of bottle age having mellowed the tannins. No prominent wood. 13.5% and savoury without being excessively so. Decent value restaurant bottle.
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5/4/2024 - ShakinSwedens Likes this wine:
28 Euros on a restaurant wine list in Castellammare di Stabia, Campania. We asked for a good local Aglianico to go with the Tagliata di manzo, and this delivered excellent quality for its price point. Deep dark damson fruit, hints of leather and liquorice, a nice touch of bottle age having mellowed the tannins. No prominent wood. 13.5% and savoury without being excessively so. Decent value restaurant bottle.
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