Kerosene, candied apple, lime, candy floss, slight floral notes, honey, slight butter and marzipan. Perhaps a little botrytis here as well? In the mouth it is medium plus intensity acidity with flavours of honey, marzipan, the fruit more muted, alcohol warmth, quite savoury and mineral, front of mouth grip, bitter apple skin notes on finish. A touch forward. Hmm.
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golden tea color; complex nose of tea, quince, fuyu persimmon, earth, perfume and ?botrytis; smooth tea, yellow stone fruit and a bit of honey (though mostly dry and savory), just enuf acidity; more complex on day 2; resolved to drink more of this style.
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11/24/2019 - chatters wrote:
Kerosene, candied apple, lime, candy floss, slight floral notes, honey, slight butter and marzipan. Perhaps a little botrytis here as well? In the mouth it is medium plus intensity acidity with flavours of honey, marzipan, the fruit more muted, alcohol warmth, quite savoury and mineral, front of mouth grip, bitter apple skin notes on finish. A touch forward. Hmm.
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4/18/2019 - CarpeDiem! wrote:
Long gone. Pity, because earlier bottles were phantastic. Manage your purchases according to your consumption capacity!
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7/17/2018 - wabi47 Likes this wine: 90 Points
golden tea color; complex nose of tea, quince, fuyu persimmon, earth, perfume and ?botrytis; smooth tea, yellow stone fruit and a bit of honey (though mostly dry and savory), just enuf acidity; more complex on day 2; resolved to drink more of this style.
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5/5/2018 - CarpeDiem! wrote:
Too late. I take the blame. Pity though, a I had much pleasure with earlier bottles.
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4/16/2017 - vmad wrote: 92 Points
Gullengul. Rik og konsentrert. Gule frukter. Lang og fyldig ettersmak. Perfekt moden nå.
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