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Tasting in the Eola Amity AVA (Willamette Valley): I get squash on the nose... very straight forward, funky, and a bit hot. Tastes like anyone's Pinot Gris.
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nice fresh fruit and nose with citrus and melon
6/21/2009 - David Paris (dbp) wrote: 76 Points
Tasting in the Eola Amity AVA (Willamette Valley): I get squash on the nose... very straight forward, funky, and a bit hot. Tastes like anyone's Pinot Gris.
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6/14/2009 - Acohen wrote: 89 Points
nice fresh fruit and nose with citrus and melon
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