Norberto's & Grace's 6th Anniversary Dinner (Auberge du Soleil): Deep golden amber color. Aromas of marmalade, florals, honey and baked apricot. Softened acidity and rich texture, with flavors of apricot, orange peel and citrus. Long finish. 93-94 pts.
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EWG Celebrates Y2K (Conrad Green's Abode): Very rich nose of peach pie and honey with that botrytis quality. Dense tart extracted stone fruits. The sweetness is held in check with tart acids. One of the better Takajis I have had.
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SWE: Dark orange marmalade-honey, touch blk tea? caramel, BUTTERSCOTCH, super rich, super ’as structure; camazing complex fin.; rich, but very lite on feet.
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Dinner at Grace: This tokaji has a beautiful orange-amber color and is full-bodied. Notes of almond, caramel, and golden raisins emanate from the glass. Nice acidity holds the bountiful sweetness of this wine in check; flavors of orange peel, green grape skins, marzipan, and apricot meld to form a multi-faceted wine packed full of delicious!
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10/5/2011 - AllRed wrote: 93 Points
Norberto's & Grace's 6th Anniversary Dinner (Auberge du Soleil): Deep golden amber color. Aromas of marmalade, florals, honey and baked apricot. Softened acidity and rich texture, with flavors of apricot, orange peel and citrus. Long finish. 93-94 pts.
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12/19/2010 - WetRock wrote:
EWG Celebrates Y2K (Conrad Green's Abode): Very rich nose of peach pie and honey with that botrytis quality. Dense tart extracted stone fruits. The sweetness is held in check with tart acids. One of the better Takajis I have had.
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10/22/2009 - ews3 wrote: 93 Points
2009 Wine Spectator NYWE Grand Tasting (Marriott Marquis, Times Square, NYC): very sweet
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7/31/2009 - peternelson wrote: 93 Points
SWE: Dark orange marmalade-honey, touch blk tea? caramel, BUTTERSCOTCH, super rich, super ’as structure; camazing complex fin.; rich, but very lite on feet.
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6/12/2009 - grafstrb wrote:
Dinner at Grace: This tokaji has a beautiful orange-amber color and is full-bodied. Notes of almond, caramel, and golden raisins emanate from the glass. Nice acidity holds the bountiful sweetness of this wine in check; flavors of orange peel, green grape skins, marzipan, and apricot meld to form a multi-faceted wine packed full of delicious!
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