On the nose black cherry, leather with a few balsamic/mint notes.
Cherries on a complex, layered palate. Tannic but not too much. Well structured. Would be great with red meat, but nothing to spiced or heavy. Has an elegance.
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1/22/2010 - bowmanbc wrote: 84 Points
winner winner chicken dinner
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11/19/2009 - bowmanbc wrote: 90 Points
had a very nice smell and taste. velvet like finish with right balance. worthy bottle.
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5/18/2009 - Bugsey34 wrote: 91 Points
Garnet red with some brighter reflections.
On the nose black cherry, leather with a few balsamic/mint notes.
Cherries on a complex, layered palate. Tannic but not too much. Well structured. Would be great with red meat, but nothing to spiced or heavy. Has an elegance.
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