2004 Ciacci Piccolomini d'Aragona Brunello di Montalcino
Sangiovese
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Pro Reviews
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JamesSuckling.com
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By James Suckling
(Ciacci Piccolomini d'Aragona Brunello di Montalcino, Red, Italy) Login and sign up and see review text.
1/11/2019, (See more on JamesSuckling.com...)
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By Antonio Galloni
(Ciacci Piccolomini D'aragona Brunello Di Montalcino) Login and sign up and see review text.
Looking Back at the 2005 & 2004 Brunellos (Oct 2016), 10/1/2016, (See more on Vinous...)
The World of Fine Wine
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March 2010, Issue #27, (See more on The World of Fine Wine...)
(Ciacci Piccolomini d’Aragona Brunello di Montalcino) Login and sign up and see review text.
The WINEFRONT
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By Gary Walsh
(Ciacci Piccolomini d’Aragona Brunello di Montalcino DOCG) Login and subscribe to see review text.
2/6/2010, (See more on The WINEFRONT...)
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By Stephen Tanzer
(Ciacci Piccolomini d'Aragona Brunello di Montalcino) Login and sign up and see review text.
July/August 2009, IWC Issue #145, (See more on Vinous...) -
By Antonio Galloni
(Ciacci Piccolomini D'aragona Brunello Di Montalcino) Login and sign up and see review text.
2004 Brunello di Montalcino: A Vintage Full of Surprises (Jun 2009), (See more on Vinous...)
RJonWine.com
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By Richard Jennings
(Ciacci Piccolomini d'Aragona Brunello di Montalcino) Dark red violet color; focused, rich berry, blackberry, espresso, tar nose; tasty, intriguing, tart black fruit, tart blackberry, tar palate with medium acidity and grip; long finish 93+ points
4/16/2011, (See more on RJonWine.com...) 93 points
NOTE: Some content is property of JamesSuckling.com and Vinous and The World of Fine Wine and The WINEFRONT and RJonWine.com.
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Wine Definition
- Vintage2004
- TypeRed
- ProducerCiacci Piccolomini d'Aragona
- VarietySangiovese
- Designationn/a
- Vineyardn/a
- CountryItaly
- RegionTuscany
- SubRegionMontalcino
- AppellationBrunello di Montalcino
- Display optionsDefault
- UPC/EAN Code2128008306738, 8032605841278
2/2/2021 - wurzel68 Likes this wine: 90 Points
A little bit over the top. I wouldn't keep it much longer
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12/12/2020 - rjljrva Likes this wine: 95 Points
Last night my wife and I drank the bottle of this that I've had in my wine cellar since 2009. We had it with rib eye steak and spaghetti bolognese. The wine was perfect and stood up beautifully to the meal, not at all faded despite its age. I'm not good at descriptors, but we finished the wine after dinner and continued to enjoy the lovely flavors.
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11/21/2020 - Argrath wrote: 90 Points
Medium-fullish, quite complex nose that is fully mature. Dried dark cherry and plum. Mineral and rubber. Integrated oak. Some hints of mint adds freshness. Not modern in the idiom.
Fullish, very austere and still tannic palate. But also enough abundant fruit to balance. Spicy and a bit fiery. Long and balanced. Lacks a bit complexity. Dried cherry, plum and mint. Can be saved 2-3 more years.
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7/24/2020 - SimonS wrote: 90 Points
Drinking very nicely, but quite orange/brown at rim. I would not keep this much longer.
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5/4/2020 - blakel wrote: 90 Points
I was expecting more. For $50 and taking up space in my cellar for eight years, I was expecting something with more character. This is fine and enjoyable, but just a bit underwhelming.
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