This is so good now! Pear and petroleum in the nose and pear, honey, petroleum and lime in the mouth. This wine has leveled up a lot since the last bottle two years ago. The little sweetness was a perfect match to the chinese hot-pot with sichuan pepper and chili. The last bottle. Damned!
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Can't remember too much about this one unfortunately. Only this sticks out: as usual with Molitor his wines age fabulously. This one 6 years old and still lively - in my opinion - in terms of both the fruit and the acidity.
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Helles grüngelb; dezenten Noten von Aprikose und Marillen; am Gaumen süffiger, unkomplizierter Wein ohne Ecken und Kanten; dem Zuckerschwanz fehlt allerdings das Säuregerüst; Abgang mittellang, es fehlt die Spannung!
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8/18/2019 - petterkalle Likes this wine: 93 Points
This is so good now! Pear and petroleum in the nose and pear, honey, petroleum and lime in the mouth. This wine has leveled up a lot since the last bottle two years ago. The little sweetness was a perfect match to the chinese hot-pot with sichuan pepper and chili. The last bottle. Damned!
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6/4/2017 - oropeza wrote: 88 Points
apricot and some slight baked goods
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4/9/2016 - sigge Likes this wine: 89 Points
Golden yellow. Peach, melon and honey - very attractive nose. A bit auster aftertaste but still good.
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1/6/2014 - Lemberger Likes this wine: 89 Points
Can't remember too much about this one unfortunately. Only this sticks out: as usual with Molitor his wines age fabulously. This one 6 years old and still lively - in my opinion - in terms of both the fruit and the acidity.
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10/29/2010 - wurzel68 wrote: 85 Points
Helles grüngelb; dezenten Noten von Aprikose und Marillen; am Gaumen süffiger, unkomplizierter Wein ohne Ecken und Kanten; dem Zuckerschwanz fehlt allerdings das Säuregerüst; Abgang mittellang, es fehlt die Spannung!
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