Brick red. Leather, cedar, and a bit of pepper on the nose. Initially closed and with pronounced tannins. 30-45 minutes later, dark cherry flavors and slight sweetness on the palate. Has a few good years left.
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The nose has some leather, graphite, tar and capsicum. It is full and sweet in the mouth. It is a pleasant drink, somewhere close to its apogee. If one was to nitpick you'd ask for a little bit more detail as the palate is just a little soupy.
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5/16/2021 - mpoel Likes this wine: 89 Points
This needs to be drunk. Not very complex but nicely evolved, leafy and a fine balance in the wine.
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4/20/2018 - WAAM wrote: 90 Points
Brick red. Leather, cedar, and a bit of pepper on the nose. Initially closed and with pronounced tannins. 30-45 minutes later, dark cherry flavors and slight sweetness on the palate. Has a few good years left.
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8/20/2016 - Jeremy Holmes wrote:
The nose has some leather, graphite, tar and capsicum. It is full and sweet in the mouth. It is a pleasant drink, somewhere close to its apogee. If one was to nitpick you'd ask for a little bit more detail as the palate is just a little soupy.
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9/4/2012 - europat55 wrote: 84 Points
Thin nose, boring palate. Still a good wine, but nothing to write home about...
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6/20/2010 - humvee4me wrote: 75 Points
Seemed very plain, the aroma was weak and seemed past its prime. The taste, although acceptable had no big taste, not much oak or tannins.
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