This was paired with a lemon thyme almond crusted trout fillet cooked on a wooden plank and it just sang against that background. I'd imagine the food might have lifted this a bit, but this barely buttery beauty came with a lychee/apple bite and a rich, white gold color. Great QPR at $18, but mind blowing value when you consider this is from an operation that has been family-owned since 1425.
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1/23/2010 - ianinvirginia wrote: 92 Points
This was paired with a lemon thyme almond crusted trout fillet cooked on a wooden plank and it just sang against that background. I'd imagine the food might have lifted this a bit, but this barely buttery beauty came with a lychee/apple bite and a rich, white gold color. Great QPR at $18, but mind blowing value when you consider this is from an operation that has been family-owned since 1425.
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