Munskänkarna, Brussels (Brussels): Golden color. Spicy oak aromas on the nose and on the palate. Good weight and acidity. However, the oak needs a further 3 years to integrate and let the fruit show.
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1/12/2012 - Bisty wrote: 90 Points
Munskänkarna, Brussels (Brussels): Golden color.
Spicy oak aromas on the nose and on the palate. Good weight and acidity. However, the oak needs a further 3 years to integrate and let the fruit show.
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