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3,020 Tasting Notes
2,033 Tasting Notes
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Pretty oxidised
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Once warmed up showed a lot of freshness, complexity and depth
Tasting at London Wine Fair 2018. Nose: Nutty, butter, clove, preserved orange.Palate: Full, waxy fruit. Orange, cooked, orange, clove, fresh acidity.
Dark as strong tea. Dried fruit and raisin aromas, in addition to some oxidation. Good fruit and concentration, but rather tired.
Chicken stock, peppermint. Savory yet fresh.
11/15/2023 - bookert wrote: 85 Points
Pretty oxidised
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12/22/2021 - sharonandroland Likes this wine: 94 Points
Once warmed up showed a lot of freshness, complexity and depth
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5/21/2018 - R J Lewis wrote:
Tasting at London Wine Fair 2018.
Nose: Nutty, butter, clove, preserved orange.
Palate: Full, waxy fruit. Orange, cooked, orange, clove, fresh acidity.
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11/19/2017 - AudunG wrote: 87 Points
Dark as strong tea. Dried fruit and raisin aromas, in addition to some oxidation. Good fruit and concentration, but rather tired.
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6/5/2013 - Vincent Bloom wrote: 95 Points
Chicken stock, peppermint. Savory yet fresh.
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