Lemon meringue pie, orange marmalade and roasted hazelnuts aromas and flavors. In a great place and will stay in the zone at least another 4 or 5 years.
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This is drinking great right now. I tasted this champagne years ago at a tasting with Terry Thiese and he informed me that this plot if my memory serves me correctly I believe is heavy in clay. At the time i thought the champagne fat and boring. Last night and today i find the minerality and acidity in balance with the flesh. Long finish on this. I cant wait to open another one of these.
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(A. Margaine Champagne Blanc de Blancs Special Club) Pale yellow color; tart peach, lemon, mineral, acacia, marzipan nose; tasty, marzipan, mineral, lemon, acacia, lime palate with freshness and great acidity; medium-plus finish 92+ pts.
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1/13/2024 - grappagunnar Likes this wine: 92 Points
Very good with nice acidity, tasty, long aftertaste, small mousse. Time to drink up in my mind.
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11/28/2020 - Sheila62 wrote:
drinking great right now..great finish, fruit, and acidity..not much has changed since my last bottle in 2015. Luckily, I have one more bottle!
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12/29/2018 - mtnbarry Likes this wine: 90 Points
Lemon meringue pie, orange marmalade and roasted hazelnuts aromas and flavors. In a great place and will stay in the zone at least another 4 or 5 years.
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6/27/2015 - Sheila62 Likes this wine:
This is drinking great right now. I tasted this champagne years ago at a tasting with Terry Thiese and he informed me that this plot if my memory serves me correctly I believe is heavy in clay. At the time i thought the champagne fat and boring. Last night and today i find the minerality and acidity in balance with the flesh. Long finish on this. I cant wait to open another one of these.
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6/17/2015 - dougie wrote:
Warriors!
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